Graduation and the end of the year season are not only about the end, but also about celebrating with our loved ones, taking a moment to pause and toast to the successes we have achieved. An intimate dinner provides the perfect setting for this festive occasion, especially if we choose a venue that awaits us with a special atmosphere, delicious dishes and quality service.
Why is Beerstro14 the perfect venue for graduation dinners?
When choosing a venue for a festive dinner, it is important that the restaurant is accessible, comfortable and elegant. Beerstro14 is located in the city center of Budapest, yet in a quiet environment, making it an ideal location for family events. The spacious yet intimate atmosphere of the steakhouse restaurant allows everyone to feel at home, whether it is a small family dinner or a larger group. The attentiveness and flexibility of the staff especially highlight the event.
What does the menu offer?
The menu perfectly reflects the restaurant’s sophisticated yet versatile gastronomic approach. The festive dishes cater to all tastes: whether it’s classic Hungarian flavors, an elegant steak dinner or special seafood, everyone will find something to their liking here.
The chef’s offerings include specialties such as scallops with Asian soy dressing and crispy leeks, or meaty spring rolls with spicy chili-ginger sauce. Soup lovers will not be left out either, the tenderloin goulash soup is a true classic, while refreshing salads include citrus garden salad or iceberg lettuce with blue cheese dressing and crispy bacon. The cold appetizers are also impressive, with the foie gras mousse with Tokaji aszú jelly and homemade brioche accompaniment deserving special attention.
The main courses are particularly festive: sirloin steak with pepper sauce, rib eye steak with blue cheese and fried onions, all of which are excellent choices for a celebratory party. Seafood lovers will enjoy grilled sea bass with tomato risotto, while vegetarians can enjoy dishes such as grilled goat cheese or vegetable bulgur. The desserts provide a fitting end to the festive dinner: chocolate soufflé with bourbon vanilla ice cream, pistachio cream eclair donut or gluten-free strawberry cream cheese slice are all spectacular and delicious delicacies. Every element of the menu is based on fresh ingredients and sophisticated presentation.
How to reserve a table for a graduation or end-of-year dinner?
Reservations are a quick and easy process. It is advisable to make arrangements at least a week before the event, especially if you are planning a large group or have special needs. The restaurant staff will be happy to help you with the layout and menu selection.
