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SALADS
CITRUS GARDEN SALAD
(SEASONAL GREENS, CITRUSY VINAIGRETTE, TOMATOES VARIETIES)
3.500 HUF
CAESAR SALAD
(ROMAINE LETTUCE, CAESAR DRESSING, PARMESAN, CROUTONS
)
3.900 HUF
ICEBERG WEDGE
(BLUE CHEESE DRESSING, CRUMBLED BERGADER, CHERRY TOMATOES, CRISPY BACON
)
4.500 HUF
cold starters
SMOKED EGGPLANT CREAM
(TOASTED BREAD, OLIVE OIL)
4.200 HUF
FOIE GRAS MOUSSE
(SOUR CHERRIES, ROASTED PEANUTS, MALDON SEA SALT, HOMEMADE BRIOCHE)
5.300 HUF
BLACK ABERDEEN BEEF TARTARE
(CLASSIC SEASONING, PICKLED RED ONION, CUBED BUTTER
)
5.900 HUF
BEEF CARPACCIO
(GRATED PARMESAN, ARUGULA, CAPERS, HORSERADISH MAYONNAISE
)
5.400 HUF
SALMON CRUDO
(YUZU, SOY, PASSION, LIME, SALMON CAVIAR, CILANTRO)
4.900 HUF
TUNA TATAKI
(YELLOWFIN TUNA, SESAME SEEDS, WASABI SOY SAUCE, CORIANDER SHOOTS)
5.900 HUF

SOUPS
TENDERLOIN GOULASH
(TRADITIONAL HUNGARIAN STYLE)
4.800 HUF
SEASONAL SOUP
(AN EVER-CHANGING SELECTION INSPIRED BY THE SEASON)
3.900 HUF
ROYAL CHOICE – FOR TWO
(BLACK ABERDEEN BEEF TARTARE, TUNA TATAKI, FOIE GRAS MOUSSE
)
8.500 HUF
Hot starters
SHRIMP
(CHILLI, GARLIC, CHERRY TOMATOES, TOAST
)
4.900 HUF
OCTOPUS TENTACLE
AJVAR, FLORIN PEPPER, GARLIC, CORIANDER, PARSLEY
5.900 HUF
MEAT SPRING ROLLS
(GINGER-CHILI SAUCE)
4.500 HUF

CHEF’S CUT SPECIAL
A changing selection of premium cuts, personally chosen by our chef for their quality, provenance and seasonality. Please ask your server about the cuts currently available.
TOMAHAWK
(GRILLED BONE-IN RIB-EYE WITH BOLD, DISTINCTIVE FLAVOURS, CARVED AT YOUR TABLE, 1200G (APPROX. 850G MEAT)
)
SIDE DISHES ARE NOT INCLUDED
(BLACK ANGUS | 1788 FARM | AUSZTRÁLIA | AUSTRALIA)
47.900 HUF
RIB-EYE
(EXCEPTIONAL RICH MARBLING, BUTTERY FLAVOURS)
)
SIDE DISHES ARE NOT INCLUDED
(BLACK ANGUS | CREEKSTONE FARM | USA | 300 G BLACK ANGUS)
18.900 HUF
SIDES
FRENCH FRIES
1.800 HUF
SWEET POTATO WEDGES
2.800 HUF
WILD BROCCOLI, ASIAN SOY DRESSING, ROASTED SESAME SEEDS
2.800 HUF
BABY SPINACH SALAD, CASHEW, WASABI VINAIGRETTE
2.600 HUF
GINGER-INFUSED SWEET POTATO PURÉE
2.800 HUF
CHERRY TOMATO SALAD, RED ONION DRESSING
2.900 HUF
POTATO GRATIN
2.500 HUF
SEASONAL GRILLED VEGETABLES
2.800 HUF
CRISPY FRIED ARTICHOKE, SOUS-VIDE CHERRY TOMATOES, PARMESAN SHAVINGS
2.500 HUF
BUTTERED MASHED POTATOES
2.500 HUF
BREAD BASKET
1.500 HUF
SAUCES
BLUE CHEESE
1.200 HUF
GREEN PEPPERCORN SAUCE
1.200 HUF
VEAL JUS
1.200 HUF
BÉARNAISE SAUCE
1.200 HUF
CHIMICHURRI
1.200 HUF

STEAKS
STEAK PLATTER FOR TWO
(FILET MIGNON 200 G (NEW ZEALAND) | RIB-EYE 300 G (ARGENTINA) | SIRLOIN 250 G (URUGUAY)
POTATO GRATIN, GRILLED PAK CHOI, SWEET POTATO WEDGE,
GREEN PEPPERCORN SAUCE, CHIMICHURRI)
29.900 HUF
FILET MIGNON
(EXCEPTIONALLY TENDER, MORE DELICATE BEEF FLAVOUR
CREAMED SPINACH, SWEET POTATO PURÉE, CELERY PEARLS, GREEN PEPPERCORN SAUCE)
(BLACK ANGUS | ÚJ-ZÉLAND | NEW ZEALAND | 200G
)
12.900 HUF
RIB EYE
(RICHLY MARBLED, FULL-BODIED FLAVOUR
BUTTERED POTATOES WITH PARSLEY, BLUE CHEESE DRESSING, CRISPY ONIONS, GREEN PEPPERCORN SAUCE)
(HEREFORD | ARGENTINA | 300G
)
12.900 HUF
RUMP
(A ROBUST BEEF FLAVOUR, DENSELY FIBROUS
CHERRY TOMATOES WITH THYME, BÉARNAISE SAUCE, FRIED ARTICHOKE, PARMESAN SHAVINGS)
(BLACK ANGUS | ARGENTINA | 250G)
10.900 HUF
SIRLOIN
(PRONOUNCED BEEF FLAVOURED, DELICATE FIBRE.
BUTTERED MASHED POTATOES, VEAL JUS)
(HEREFORD | URUGUAY | 250G)
10.900 HUF
ADD-ON ADD TO YOUR STEAK
GRILLED JUMBO SHRIMP ( 2pieces)
5.900 HUF

MAIN COURSES
SUPERFOOD SALAD
WITH SHRIMPS / CHICKEN / FRENCH GOATCHEESE
(MIXED GREENS, QUINOA, BAKED PUMPKIN AND BEETROOT, PUMPKIN SEED OIL, ROASTED PUMPKIN SEEDS)
6.900 HUF
SALMON STEAK
(LEEK AND LEMON VELOUTÉ, SALMON CAVIAR, WILD BROCCOLI, PAK CHOI
)
8.900 HUF
PINK-ROASTED DUCK BREAST
(WHITE CABBAGE PURÉE WITH BUTTER CARAMEL, POTATO AND ONION STRUDEL, CURLY KALE,
BRUNOISE QUINCE CHUTNEY, SOUR CHERRY COMPOTEI)
7.900 HUF
BEEF TENDERLOIN „BRASSÓI" MEDALION
(THINLY SLICED BACON, DICED POTATO)
8.900 HUF
BEEF BOURGUIGNON
CARROTS, PEARL ONIONS, CELERY, MUSHROOM, MASHED POTATOES
9.500 HUF
CRISPY PORK BELLY
(„PAPRIKÁS" POTATO SAUCE, FRENCH POTATO GRATIN, PICKLED CUCUMBER FOAM,
FLORIN PEPPER SAUSAGE CRUMBLE)
6.900 HUF
SCHNITZEL
(MASHED POTATOES, MIXED PICKLED VEGETABLES
)
6.900 HUF

desserts
CHOCOLATE SOUFFLE, BOURBON VANILLA ICE CREAM, CHERRY SAUCE
3.500 HUF
CHEESECAKE WITH RASPBERRY SAUCE
3.500 HUF
VEGAN RASPBERRY PASSION FRUIT SLICE
3.500 HUF
HUNGARIAN GOLDEN DUMPLING, VANILLE CUSTARD
3.500 HUF
CHOCOLATE MOUSSE WITH POPPY SEEDS AND ORANGE
3.500 HUF


- 1053 Budapest, Károlyi street 12.
- +36 70 551 3599
-
Opening hours
Monday
5 PM - 11 PM
Tuesday - Sunday
12 PM - 4 PM
15 PM - 11 PM
Kitchen's Opening Hours
12 PM - 3 PM
5 PM - 10 PM - beerstro14@gmail.com






